Mocha Coconut Iced Coffee

Modern medicine has found coconuts to have many nutritional benefits. I find it a delicious flavoring for iced coffee! Try this recipe and see if you agree.

Mocha Coconut Iced Coffee

The Ingredients:

1 cup coffee, cold
½ cup coconut milk
3 tbsp. chocolate syrup
1 tsp vanilla extract
1 can full-fat coconut milk, cold
2 tbsp. sugar
2 tbsp. toasted coconut
Whipped cream

  • Pour cold coconut milk and sugar in bowl. Beat well with electric hand mixer until peaks form.
  • Add 1 to 2 tablespoons of chocolate syrup to the bottom of a glass.
  • Place ice cubes in glass, pour coffee over them.
  • Next, scoop coconut milk into cup.
  • Spoon in sugar and stir well.
  • Top with whipped cream and sprinkles of toasted coconut, if you wish.
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